Welcome to French Lunch!
Product of France
Ingredients: water, sugar, wheat flour, rum, milk formula (lactoserum, vegetable fats (copra), skim milk, milk proteins), natural vanilla flavor, whole eggs powder. CONTAINS: EGGS, MILK, WHEAT.
Thaw and serve
Thaw the Caneles 5 hours in refrigerator. Before serving leave the Canneles at room temperature for 10min minimum.